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Chef’s Federation of Bangladesh Celebrates International Chef’s Day 2025 Dhaka, Bangladesh – October 20, 2025: The Chef’s Federation of Bangladesh (CFB) proudly celebrated International Chef’s Day 2025 with the theme “Local Seeds and Local Eats”, bringing together chefs, hospitality professionals, students, and food entrepreneurs from across the country. The event, held at Radisson Blu Water … Read more

Bangladeshi chefs bring home three gold medals from the Asian Culinary Championship in Singapore.

Federation hosted a special workshop focusing on traditional Bangladeshi cooking techniques for emerging chefs.