Recipe

Refreshing yogurt-based drink perfect for complementing rich Bangladeshi cuisine.

Traditional Bangladeshi fermented rice dish perfect for hot summer days.

Aromatic yellow rice cooked with premium beef and our secret spice blend – a traditional Bangladeshi specialty.

Slow-cooked beef in a rich, dark gravy from Chittagong region.

Contemporary take on traditional shorshe ilish with modern plating.

Traditional Bangladeshi chicken pulao with aromatic spices.